WESTON, Wis. (WSAW) -- Owners of Tine and Cellar—a new restaurant in Weston, announced on Facebook their grand opening is Jan. 18. A soft opening is scheduled for the previous day.
Michael Masgay, the owner of Tine and Cellar, told NewsChannel 7 the restaurant will have “rustic-European fare”.
They'll also have 101 draft beers to match, craft cocktails and a full wine cellar.
Evolutions in Design is helping with the decor and accents of the restaurant's interior.
Tine & Cellar will be open seven days a week for lunch, dinner and late night, as well as Sunday brunch.
It’s located at 3806 Schofield Avenue in the Weston Marketplace.