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2014 Food Trends Using Real Wisconsin Cheese

By: Kristen Guilfoos Email
By: Kristen Guilfoos Email

The Milk Marketing Board showed us some healthy, whole grain recipes made with real Wisconsin Cheese.

This year leafy greens and whole grains are on track to be the biggest food trends. Many of these items can be eaten with Wisconsin Cheese to add more flavor.

On Sunrise 7, we showcased Aged-Asiago Kale Pesto and Quinoa Feta Salad.

You can find recipes for these and other healthy mealsonline.


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