There is still time to sign up for a tortellacci cooking class next month in Rhinelander.
Karen Fiocchi will show participants how to make homemade tortellacci on Monday, November 5 from 12 pm to 1:30 pm.
This ‘giant’ tortellini can be found on menus in Bologna, Italy. Taken from her husbands northern Italian Grandmother Rose Fiocchi’s recipe, these tortellacci’s are filled with cheese and spinach and will be served ‘al forno’ (in the oven) with a tomato cream sauce and fresh-grated Parmesan cheese.
The class is sponsored by the YMCA of the Northwoods, in Rhinelander. The cost of the class is $15 for members and $20 for the general public. Space is limited so please register by Thursday, November 1 by calling (715) 362-9622.
Participants in the class will help made these treats, share in a delicious lunch and will take home a small bag of ‘laccis’.
To comment, the following rules must be followed:
Comments may be monitored for inappropriate content, but the station is under no legal obligation to do so.
If you believe a comment violates the above rules, please use the Flagging Tool to alert a Moderator.
Flagging does not guarantee removal.
Multiple violations may result in account suspension.
Decisions to suspend or unsuspend accounts are made by Station Moderators.
Questions may be sent to email@example.com.
Please provide detailed information.
All comments must adhere to the WSAW.com discussion rules.